Wooden Scottish Spurtle
Spurtles originated in the Scottish Highlands in the 15th century and have since become a staple in breakfast cooking. The spurtle is a turned wooden cooking utensil designed as the ideal tool for stirring your favorite porridge or oatmeal. Where a spoon will naturally lead to clumping while stirring, the small surface area of our Scottish spurtle will keep your breakfast lump-free. Our spurtle is tapered, making it easy to hold and use for stirring cereals as well as soups, stews, and broths. The handle is in the traditional shape of a thistle, the national flower of Scotland.
Our Scottish spurtle is made from locally sourced American Black Cherry. Lancaster Cast Iron spurtles are turned and sanded to give them a smooth even finish. We strive to keep our supply chain as local as possible. Each handmade wooden Scottish spurtle tells a small part of that story. Our passion is to design cooking tools that enrich your life through time spent making delicious food, enjoying home-cooked meals, and building relationships around the dining table. All of our kitchenware products are designed and made in the USA and come with a Lifetime Guarantee.
Features:
11” Scottish spurtle
Made from Pennsylvania Black Cherry
Used for stirring porridge and oatmeal
Made in Lancaster, PA
Spurtles originated in the Scottish Highlands in the 15th century and have since become a staple in breakfast cooking. The spurtle is a turned wooden cooking utensil designed as the ideal tool for stirring your favorite porridge or oatmeal. Where a spoon will naturally lead to clumping while stirring, the small surface area of our Scottish spurtle will keep your breakfast lump-free. Our spurtle is tapered, making it easy to hold and use for stirring cereals as well as soups, stews, and broths. The handle is in the traditional shape of a thistle, the national flower of Scotland.
Our Scottish spurtle is made from locally sourced American Black Cherry. Lancaster Cast Iron spurtles are turned and sanded to give them a smooth even finish. We strive to keep our supply chain as local as possible. Each handmade wooden Scottish spurtle tells a small part of that story. Our passion is to design cooking tools that enrich your life through time spent making delicious food, enjoying home-cooked meals, and building relationships around the dining table. All of our kitchenware products are designed and made in the USA and come with a Lifetime Guarantee.
Features:
11” Scottish spurtle
Made from Pennsylvania Black Cherry
Used for stirring porridge and oatmeal
Made in Lancaster, PA
Original: $18.11
-65%$18.11
$6.34Description
Spurtles originated in the Scottish Highlands in the 15th century and have since become a staple in breakfast cooking. The spurtle is a turned wooden cooking utensil designed as the ideal tool for stirring your favorite porridge or oatmeal. Where a spoon will naturally lead to clumping while stirring, the small surface area of our Scottish spurtle will keep your breakfast lump-free. Our spurtle is tapered, making it easy to hold and use for stirring cereals as well as soups, stews, and broths. The handle is in the traditional shape of a thistle, the national flower of Scotland.
Our Scottish spurtle is made from locally sourced American Black Cherry. Lancaster Cast Iron spurtles are turned and sanded to give them a smooth even finish. We strive to keep our supply chain as local as possible. Each handmade wooden Scottish spurtle tells a small part of that story. Our passion is to design cooking tools that enrich your life through time spent making delicious food, enjoying home-cooked meals, and building relationships around the dining table. All of our kitchenware products are designed and made in the USA and come with a Lifetime Guarantee.
Features:
11” Scottish spurtle
Made from Pennsylvania Black Cherry
Used for stirring porridge and oatmeal
Made in Lancaster, PA
